What Point of Sales (POS) do you support?
What if my POS isn’t listed?
Is there staff training?
Can you only use me&u in big venues?
How does me&u save me time?
How does me&u help me drive more revenue?
How do I refund an order?
Does me&u work on all mobile phones?
Do diners find me&u easy to use?
Does me&u offer support?
Are the beacons water resistant?
Do you support venues with counter pick up?
Can customers pay with cash if they want?
Do my customers need to download an app?
Can I control my menu in real time?
How do I build a menu?
What extra hardware do I need to use me&u?