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Discover the latest industry insights, hear stories from venue owners, and stay up to date with new product updates from the team at me&u.

Savouring Father's Day: A Delectable Dive into Father’s Day spending habits in Australia
In the news

Savouring Father's Day: A Delectable Dive into Father’s Day spending habits in Australia

As Father's Day fast approaches, we’ve crunched the numbers and revealed some seriously juicy tidbits about how Aussies celebrated their dads in style on Father's Day 2022.
Best venues to celebrate the Summer Bank Holiday

Best venues to celebrate the Summer Bank Holiday

Summer Bank Holidays are all about soaking up the sun, sipping refreshing drinks, and enjoying the company of friends and family.
Best venues to get your ski on in the southern hemisphere

Best venues to get your ski on in the southern hemisphere

Are you ready to hit the slopes and experience some of the best ski trips during this Winter season?
Cheers to International Beer Day: Unraveling Australia's Frothy Obsession!

Cheers to International Beer Day: Unraveling Australia's Frothy Obsession!

Raise your glasses, beer enthusiasts, because International Beer Day is finally here!
Goal-Worthy Venues to Catch the Woman’s FIFA World Cup

Goal-Worthy Venues to Catch the Woman’s FIFA World Cup

The big game is kicking off and we know everyone is on the edge of their seats to see the action this year.
Revolutionising Hospitality: Unveiling the Power of the Doshii and me&u Partnership

Revolutionising Hospitality: Unveiling the Power of the Doshii and me&u Partnership

Doshii is taking the spotlight this time round and we’re excited to share some insightful thoughts from the CEO himself, Justin O’Donnell.
Mid-Week Tipple: Unveiling A New Weekday Trend

Mid-Week Tipple: Unveiling A New Weekday Trend

The workweek has always been associated with responsibilities and routines, but a closer look at the data reveals mid-week drinking is on the rise, with consumers treating Thursday as the new Friday.
Cheers to International Martini Day: Exploring the rise of Martini Culture

Cheers to International Martini Day: Exploring the rise of Martini Culture

Raise your glass and get ready to celebrate International Martini Day! As cocktail enthusiasts and lovers of all things refined, we can't help but toast to this iconic drink.
Unlocking success in the hospitality industry: Insights on technology and partnerships from Uniwell

Unlocking success in the hospitality industry: Insights on technology and partnerships from Uniwell

We are thrilled to shine the spotlight on our esteemed partner, Uniwell POS Australia, and share our insightful interview with Sejr Hansen, Director at Uniwell POS Australia, where he shares valuable insights on the evolving landscape of the hospitality industry and the crucial role of technology in driving business success.
Revolutionising Dining: How QR Code Technology is Reshaping the Restaurant Experience

Revolutionising Dining: How QR Code Technology is Reshaping the Restaurant Experience

As the world emerges from the pandemic, the restaurant industry continues to face challenges in hiring and retaining staff while dealing with rising operational costs. However, there is a surprisingly simple and affordable solution that is helping restaurants not only survive but thrive in the post-pandemic era.
3 hospitality trends to take advantage of in 2023

3 hospitality trends to take advantage of in 2023

In a world where the old and new intersect, here’s how consumers and businesses are embracing innovation with a side of nostalgia.
World Cocktail Month: Unveiling Australia’s favourite cocktails

World Cocktail Month: Unveiling Australia’s favourite cocktails

To celebrate World Cocktail Month in May, we delved into the cocktail trends over the past year, uncovering fascinating insights and revealing the most popular drinks that have captivated taste buds
Join us as we dive into the world of venue growth and success in 2023 with Tevalis

Join us as we dive into the world of venue growth and success in 2023 with Tevalis

We sat down with William Drélaud, Head of Partnerships at Tevalis, for an exclusive interview delving into the dynamic world of hospitality trends and advice for venue growth and success. Get ready to explore his invaluable insights, expert advice, and all the latest trends shaping the hospitality industry.
The future of hospitality is bright

The future of hospitality is bright

Here’s how me&u flex can help the industry over the last post-pandemic hump
Five me&u features that make dining out a breeze

Five me&u features that make dining out a breeze

If you like dining out, we know that you’ve experienced the struggles of wait times during peak hour. Well we say out with the old and in with the new.
5 unique cocktails you can only find at me&u venues

5 unique cocktails you can only find at me&u venues

Whether you’re here to relax at brunch or ready to kick off a raging night, cocktails are always the way to go. With the abundance of options out there, it can be hard to pick your next drink.
10 of the best Beer Gardens in Sydney’s Inner West
In the news

10 of the best Beer Gardens in Sydney’s Inner West

Swing by one of these venues and crack a cold one with your friends & family.
5 new product features to kick off 2023!
Product updates

5 new product features to kick off 2023!

We’re excited to announce the most recent feature launches across Venue Manager and Operator Portal!
me&u announces a new integration with the Toast platform
In the news

me&u announces a new integration with the Toast platform

Toast is a cloud-based, all-in-one digital technology platform purpose-built for the entire restaurant community.
How to choose the right point of sale system for your hospitality business
Resources

How to choose the right point of sale system for your hospitality business

In hospitality, finding ways to unlock efficiencies is what will help your venue stand out from the crowd. 
Why customers love contactless ordering at venues
Resources

Why customers love contactless ordering at venues

Want to know how something the size of a drink coaster has revolutionised the face of restaurant technology? We’re diving into contactless ordering systems, how these QR codes work and the value they can bring to your own venue.
Tips for venues reopening
Resources

Tips for venues reopening

Don’t miss a beat when restrictions ease. Check out our handy resources prepared for hospitality venue operators looking to open their doors again soon.
The top 5 drinks during NSW reopening week
In the news

The top 5 drinks during NSW reopening week

NSW hospitality emerged after three months of lockdown with the first week of trade signalling a sign of the return to bustling venues as people flocked to raise a glass, grab the first round, and share a meal for the first time in 106 days.
Trio of talent secured to progress global expansion of me&u
In the news

Trio of talent secured to progress global expansion of me&u

As the global hospitality sector works on their new normal, me&u secures seasoned Tech CFO, as well as ex-Hilton Hotels, and HungerRush talent to advance their global strategy, their brand and offering worldwide.